IT’S BACK! 

WHILE SUPPLIES LAST: Every other Friday starting at 11am join us for smoked brisket! It is smoked on our giant offset smoker.  

Menu options:

• Brisket 1/2 – 2 pounds at your table or to go! Choice of “the point” (fattier) or “the flat” (leaner) or combo
• Brisket Sandwich on an egg bun – plain or with onions and pickle
• Brisket Tacos – 3 tacos with pico de gallo, cilantro aioli and avocado
• Brisket Street Tacos – 4 street tacos with cilantro and onion
• Brisket Mac-n-Cheese